Veteran banker Burhan Karaçam, who left his mark on the Turkish banking world, is becoming an apple producer. Karaçam is entering the agricultural sector, one of the most popular investment areas of recent times.

Some foods keep you full and don't make you hungry easily. The secret lies in keeping blood sugar balanced. This way, you can lose weight more easily by eating less throughout the day.

Have you ever thought about how many apples you eat on average per year? Apple is a low-calorie fruit rich in fibre and antioxidants.

Karfrut and Fruti produce tons of apples annually on approximately 950 decares of land in Tekirdağ using the dwarf fruit growing model. Thrace is becoming the new centre of intensive agriculture.

Karfrut stores apples for 12 months while preserving their freshness in the controlled atmosphere cold storage facility commissioned in 2008.

ITU, Global GAP and Good Agricultural Practices standards are applied in Karfrut production. ISO 9001 and ISO 22000 certificates are available.

All processes from production to packaging, storage to distribution are carried out within Karfrut. The integrated model strengthens quality control.

In apple orchards in Çorlu district of Tekirdağ, control against the brown marmorated stink bug pest is being carried out with pheromone traps.

Turkey ranks third in world apple production in the 2024/25 season. Annual production capacity reaches millions of tons.

Dwarf fruit growing, which yields high returns from small plots of land, has become an attractive alternative for farmers in Thrace.

Quality production and modern storage infrastructure are positioning Thrace strongly in apple exports. Karfrut aims to open up to foreign markets.

The positive effects of regular apple consumption on cardiovascular health are supported by scientific research. Fibre and antioxidant content stand out.

Fibre-rich fruits such as apples regulate the digestive system, increase the feeling of fullness and support intestinal health.